Earlier this week we posted about recently published books on the topic of the environment and sustainability in hospitality and tourism. In today's post we'll share a few examples of journal articles on this topic. These journal articles are all included within the University of Sunderland Library collections:
Baloch, Q.B. et al. (2023) ‘Impact of tourism development upon environmental sustainability: a suggested framework for sustainable ecotourism’, Environmental science and pollution research international, 30(3), pp. 5917–5930
Dalipi, F., Kastrati, Z. and Oberg, T. (2023) ‘The Impact of Artificial Intelligence on Tourism Sustainability: A Systematic Mapping Review’, in 2023 International Conference on Computational Intelligence and Knowledge Economy (ICCIKE). Piscataway: IEEE, pp. 119–125
Guzmán-Pérez, B., Mendoza-Jiménez, J. and Pérez-Monteverde, M.V. (2023) ‘Measuring the social sustainability of hotels: a case study from the Canary Islands’, International journal of contemporary hospitality management, 35(2), pp. 512–532
Magnusson, T. et al. (2024) ‘Sustainability transitions in tourism: on the transformation of a fragmented sector’, Tourism geographies, 26(2), pp. 157–172
Mair, J., Trendafilova, S. and Werner, K. (2024) ‘Environmental Sustainability in Event Management: a critical commentary’, Event management, 28(3), pp. 477–484
Salem, I.E. et al. (2023) ‘Contemporary sustainability themes in tourism and hospitality during and post COVID-19: Critical review and a step strategies forward for post the pandemic’, Sustainable development (Bradford, West Yorkshire, England), 31(5), pp. 3946–3964
You will find more sources on Library Search and more guidance on the type of sources available on the Library Guide for Hospitality, Events, Aviation & Tourism.
